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Latest Incidents

24th March, 2019 - 21:53: One crew from Redhill Park attend a Carbon Monoxide alarm activation. ...Read more

24th March, 2019 - 21:43: One crew from Salisbury attend reports of smoke in the area with an un...Read more

24th March, 2019 - 18:40: One crew from Verwood attend a small fire involving woodland on Moorla...Read more

24th March, 2019 - 17:31: Crews from Wareham and Swanage attend a Domestic Fire in Corfe Castle....Read more

24th March, 2019 - 12.37pm: Trowbridge - One crew from the Trowbridge fire station were in attenda...Read more

24th March, 2019 - 11.45am: Swindon - One crew from Swindon fire station and one crew from the Wes...Read more

23rd March, 2019 - 18:03: Two crews from Salisbury attended a RTC at Pepperbox Hill on A36.  One...Read more

23rd March, 2019 - 17:54: Crew from Springbourne attended an alarm activating at a property in Q...Read more

23rd March, 2019 - 13:16: One crew from Verwood alerted to Chiltern Drive after reports of youth...Read more

23rd March, 2019 - 12:24: Swindon, Stratton and One pump from Thames Valley FRS attend alarms so...Read more

Kitchen safety

More than half of accidental fires in the home start in the kitchen – it is far too easy to be distracted whilst cooking and then leave things unattended. Click here for our downloadable advice leaflet Kitchen Safety.

Top tips for cooking safely

Chip pan safety

Our advice is not to use a chip pan at all! A thermostatically controlled deep fat fryer is far safer, as it can’t overheat.

There are two main causes of chip pan fires:

Some advice if you have to use a chip pan:

If your pan does catch fire:

Toaster safety

Microwave oven safety

 

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