Date: 4th August, 2019
Description: 2 crews from Salisbury, one from Fordingbridge, a pump and aerial from St Mary's were mobilised to a kitchen fire in Harnham. The fire involved a deep fat fryer and was extinguished using carbon dioxide extinguishers. Crews in breathing apparatus used 1 safety jet and one hose reel jet and then ventilated the premises. A crew from Basingstoke were mobilised to standby in Salisbury and were then replaced by Fordingbridge.
Location: Ayleswade Road, Salisbury, UK